OUR RECIPES

Rich, moist carrot cake with nutty, spicy, caramely, sweet, salty flavor. Developed by Chef Vanessa Musi with Silpat

A SILPAT spin on the viral TikTok recipe for Custard Toast. Pound cake is the perfect rich bread to accommodate the heavy cream on top in the form of this decadent hazelnut custard. And brûlée because we know you're dying to use that kitchen torch!

hese Gluten-Free Vegan Cranberry Orange Scones will be your new favorite vegan breakfast. This easy scone recipe is made with fresh and dried cranberries, fresh orange juice and zest, and a simple orange glaze for maximum flavor. Studded with fresh and dried cranberries, flavored with orange zest and juice, and topped with an orange glaze, these scones are tender and flaky. Made to perfection with the Silpat Perfect Pastry, Silpat Half Size, and Cook N Cool tray.

Perfect Fudge Brownies made in the Silpat Perfect Brownie

Sweet meets sophisticated. Impress yourselves with these boujie heart-shaped ice cubes for your next cocktail or mock tail.