Kitchen Liberation
The unique Silpat™ range of non-stick oven baking products will revolutionise how you cook. They’ll let you bake bread, patisserie, sweets and even savoury food perfectly - every time. Even heat distribution means no burnt bases and no sticking. Forget about cutting parchments or greasing trays. Just slip a Silpat™ mat or mould into a tray and voilà - you’re ready to bake.
It’s time to free your inner domestic chef. Expand your ambition. Develop your confidence. And bake with joie.
Libertie. Patisserie. Bakery.
Why The Professionals Choose SILPAT™
Silpat™ mats and moulds are made from a unique textile fiberglass core and unique food grade silicone wrap – that means they work consistently and clean up effortlessly. Every bake cooks evenly, releases easily and, because you need no butter or fat, your food’s healthier. Carefully treated, Silpat™ products will last for 3000 baking cycles.
JOIN THE REVOLUTION
Sign up to our regular communiqués and receive the latest revolutionary cooking revelations. Download a range of nouveau recipes. Share your kitchen triumphs. Stay up to date with our exciting new product developments.OUR RECIPES

Elise Smith's Chocolate Blood Orange Olive Oil Cake for SILPAT

Candy Corn Rice Krispie Treats with the Silpat Scone Mold for Halloween
