RECIPE: Cinnamon Snowflake Shortbread Cookies

RECIPE: Cinnamon Snowflake Shortbread Cookies

The holiday season is upon us, and what better way to spread joy than by baking delicious Cinnamon Snowflake Shortbread Cookies? Elevate your festive baking experience with the Limited Edition Silpat Snowflake Half Size Mat, the perfect tool for creating impeccable treats with ease, precision, and fun!

Silpat Snowflake Half Size Baking Mat - Limited Edition

Why Choose the Silpat Snowflake Half Size Mat?

The Limited Edition Silpat Snowflake Half Size Mat provides a non-stick surface that ensures your cookies pop out effortlessly, maintaining their delightful shapes. Crafted with cutting-edge fiberglass mesh and food-grade silicone technology, Silpat guarantees durability and countless uses, making it an essential addition to your holiday baking arsenal. Say goodbye to parchment paper and hello to an eco-friendly replacement that will become a staple in your kitchen. This is a Limited Edition design with limited quantities - meaning once it sells out, it will not be remade. Remember the 2023 Holiday Baking Season with this special Silpat!

Silpat Snowflake Half Size Baking Mat - Limited Edition

Ingredients for the Cookie Dough:

  • All-Purpose Flour: 1 3/4 cups
  • Granulated Sugar: 1/2 cup + 2 tablespoons
  • Softened Butter: 1/2 cup (1 stick)
  • Ground Cinnamon: 1 tablespoon
  • Egg: 1

Ingredients for the Icing:

  • Powdered Sugar: 1 cup
  • Egg White: 1
  • Lemon Juice: 1 tablespoon

Step-by-Step Guide:

  1. Mixing the Dough: Combine flour, sugar, softened butter, ground cinnamon, and an egg to create a homogeneous dough. The Silpat Snowflake Half Size Mat ensures easy release without the need for additional greasing.

  2. Resting the Dough: Let the dough rest for a minimum of 2 hours. Use this time to prepare the Silpat Snowflake Half Size Mat on your baking tray, ensuring a perfect fit with its cut corners.

  3. Preheating and Baking: Preheat your oven to 325°F. Roll out the dough on the Silpat Snowflake Half Size Mat and cut out festive shapes with a cookie cutter. With this recipe, we used a Snowflake design. Bake for 12 minutes, and witness the magic as your cookies maintain their shapes flawlessly.

  4. Icing Preparation and Decoration: Mix powdered sugar, egg white, and lemon juice to create a delightful icing. Decorate your cooled cookies with the Silpat Snowflake Half Size Mat as the backdrop, adding an extra layer of holiday charm.

Silpat Snowflake Half Size Baking Mat - Limited Edition

Make this holiday season memorable with the Silpat Snowflake Half Size Mat, turning your Cinnamon Snowflake Shortbread Cookies into works of art. Embrace the ease of baking, the joy of festive shapes, and the durability of Silpat, your trusted companion in the kitchen.

Hurry! Secure your Silpat Snowflake Half Size Mat now before it's gone! Dive into a holiday baking adventure filled with warmth, flavor, and delightful treats! 🍪❄️🎄 Limited stock available – don't miss out, order today!


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