Chef Vanessa Musi’s Carrot Biscoff Cake
Rich, moist carrot cake with nutty, spicy, caramely, sweet, salty flavor. Developed by Chef Vanessa Musi with Silpat
Recipes — dessert
Brûléed Hazelnut Custard Tiktok Toast
A SILPAT spin on the viral TikTok recipe for Custard Toast. Pound cake is the perfect rich bread to accommodate the heavy cream on top in the form of this decadent hazelnut custard. And brûlée because we know you're dying to use that kitchen torch!
Baker By Nature Fudge Brownie Bites
Perfect Fudge Brownies made in the Silpat Perfect Brownie
Mint Chocolate Matcha Madeleines with Baking the Goods
Mint and Chocolate, meet Matcha 💚 These madeleines by Baking the Goods using the Silpat Perfect Madeleine Mold and Cook n Cool tray are the gift that keeps on giving all year long
3 Chocolate Brownies with Pecans by Chef Nicolas Paciello
Craving a melt-in-your-mouth kind of brownie? You're going to need to make Chef Nicolas Paciello's recipe for 3 Chocolate Brownies using your Silpat Perfect Brownie mold!