A SILPAT spin on the viral TikTok recipe for Custard Toast. Pound cake is the perfect rich bread to accommodate the heavy cream on top in the form of this decadent hazelnut custard. And brûlée because we know you're dying to use that kitchen torch!
Mint and Chocolate, meet Matcha 💚 These madeleines by Baking the Goods using the Silpat Perfect Madeleine Mold and Cook n Cool tray are the gift that keeps on giving all year long
Craving a melt-in-your-mouth kind of brownie? You're going to need to make Chef Nicolas Paciello's recipe for 3 Chocolate Brownies using your Silpat Perfect Brownie mold!
Inspired by the American version of scones, this specially designed non-stick tray will ensure you achieve the signature triangular shape every time. Scones are dense, doughy, can be sweet, or savory. Our favorite way to enjoy them is in the mornings with a hot cafe au lait.