Craving a melt-in-your-mouth kind of brownie? You're going to need to make Chef Nicolas Paciello's recipe for 3 Chocolate Brownies using your Silpat Perfect Brownie mold!
Inspired by the American version of scones, this specially designed non-stick tray will ensure you achieve the signature triangular shape every time. Scones are dense, doughy, can be sweet, or savory. Our favorite way to enjoy them is in the mornings with a hot cafe au lait.
Your honey deserves something sweet, whether it's Valentine's Day or 'just because'. This decadent Cherry Ganache on a sweet wafer cookie is the perfect way to show you care. The best part is that you can use any juice or puree that you have on hand! Or divide the recipe and make multiple flavor ganaches.